QUICK SERVICE RESTAURANT SUPERVISORS

QUALIFICATIONS:

Pass in English & Mathematics at GCE 'O' Level & Advanced Diploma in Hotel & Catering Management (NABTEB) or HND in Hotel & Catering Management (or Food Technology) or any other related discipline

AGE:

Maximum 30 years

PERSONAL QUALITIES:

Good appearance; Good command of the English Language; Extrovert with good human relation skills, strong numeracy and customer service skills with strong entrepreneurial drive.

METHOD OF APPLICATION:

Send your CV to hr.biggs@uacnplc.com with a Covering Letter.

Mr. Bigg's is an equal opportunity employer, committed to ensuring that employees and job applicants are selected, trained, promoted and treated purely on the basis of their relevant skills, talent and their ability to learn quickly.